Amount of 20:4 undifferentiated, eicosatetraenoic, arachidonic in Snacks, tortilla chips, low fat, made with olestra, nacho cheese

Snacks

In 100 g (Grams) of Snacks, tortilla chips, low fat, made with olestra, nacho cheese there is 0 g of 20:4 undifferentiated, eicosatetraenoic, arachidonic. Change amount

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20:4 undifferentiated, eicosatetraenoic, arachidonic

20:4 undifferentiated, eicosatetraenoic, arachidonic is a nutrient present in many other foods. The below table lists foods high in 20:4 undifferentiated, eicosatetraenoic, arachidonic other than Snacks, tortilla chips, low fat, made with olestra, nacho cheese.

Fish oil, sardine 1.756 g 1.76%
Oil, bearded seal (Oogruk) (Alaska Native) 1.343 g 1.34%
Fish, salmon, Atlantic, farmed, cooked, dry heat 1.273 g 1.27%
Fish oil, menhaden 1.169 g 1.17%
Egg, yolk, dried 0.978 g 0.98%
Fish oil, cod liver 0.935 g 0.94%
Lamb, variety meats and by-products, liver, cooked, pan-fried 0.9 g 0.9%
Beef, variety meats and by-products, pancreas, raw 0.8 g 0.8%
Beef, variety meats and by-products, pancreas, cooked, braised 0.74 g 0.74%
Chicken, heart, all classes, raw 0.72 g 0.72%
Oil, spotted seal (Alaska Native) 0.72 g 0.72%
Egg, whole, dried 0.711 g 0.71%
Fish oil, salmon 0.675 g 0.68%
Lamb, variety meats and by-products, liver, cooked, braised 0.63 g 0.63%
Chicken, heart, all classes, cooked, simmered 0.61 g 0.61%
Lamb, variety meats and by-products, brain, cooked, pan-fried 0.6 g 0.6%
Pork, fresh, variety meats and by-products, pancreas, raw 0.57 g 0.57%
Pork, fresh, spareribs, separable lean and fat, raw 0.563 g 0.56%
Veal, seam fat only, cooked 0.539 g 0.54%
Pork, fresh, variety meats and by-products, liver, cooked, braised 0.53 g 0.53%
Snacks, tortilla chips, low fat, made with olestra, nacho cheese

Snacks, tortilla chips, low fat, made with olestra, nacho cheese is a type of Snacks. The most significant nutrients in Snacks, tortilla chips, low fat, made with olestra, nacho cheese are listed below.

Water 1.66 g 1.66%
Energy (calorie) 318 kcal
Energy (joule) 1330 kJ
Protein 8.44 g 8.44%
Total lipid (fat) 3.53 g 3.53%
Ash 3.06 g 3.06%
Carbohydrate, by difference 65.22 g 65.22%
Fiber, total dietary 6.4 g 6.4%
Sugars, total 2.82 g 2.82%
Sucrose 0.89 g 0.89%
Glucose (dextrose) 0.28 g 0.28%
Fructose 0.21 g 0.21%
Lactose 1.44 g 1.44%
Maltose 0 g
Galactose 0 g
Starch 56 g 56%
Calcium, Ca 128 mg 0.13%
Iron, Fe 4.8 mg
Magnesium, Mg 99 mg 0.10%
Phosphorus, P 245 mg 0.24%

Nutrients in Snacks, tortilla chips, low fat, made with olestra, nacho cheese